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Join Us at the Table
Our workshops are intimate and spots are limited. Book your spot below before they fill up.
Every Class Includes
We've thought of everything so you can focus on the joy of creating.
Hands-On Experience
100% hands-on participation (no demonstrations)
Intimate groups (6-8 people maximum)
Personalized guidance from Escoffier & FERRANDI-trained chefs
All ingredients and materials provided
Take Home
Your finished creation (tart, pasta, quiche, or scones)
Detailed recipe card
Mini oven adaptation tips (where applicable)
New skills and confidence
The Experience
Apron provided during class
Calm, supportive atmosphere
Connection with fellow food lovers
A mind that's finally quiet
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